99-193: Personal Nutrition

Department:

Carnegie Mellon University-Wide Studies

Units:

6.0

Related:

http://www.cmu.edu/

This course is an introductory nutrition course for non- nutrition majors exploring major concepts in human nutrition. It empowers students to develop and promote healthy eating and physical activity attitudes and behaviors for themselves. Multiple lectures will be supported by the Chemistry and Environmental Engineering departmentsCritically evaluates:¿ current public health approaches and dietary recommendations, ¿ macro and micro nutrients, ¿ hunger and environmental nutrition, ¿ body weight, and ¿ food industry practices. ¿ Food shopping, cooking, and nutrient analysis will be exploredInstructor: Paula Martin, MS, RD, LDNMorewood E.TowerStudent Health Services412-268-1390paulam@andrew.cmu.edu

Add to schedule

Add to schedule